FBC Tallahassee
Saturday, May 18, 2013

September Menus

Friday, September 09, 2011 View Comments Comments (0)
 
September 7 - Apricot glazed chicken, rice pilaf, steamed veggie medley, salad bar, rolls, and dessert
 
September 14 - Lasagna, steamed broccoli, salad bar, bread, and dessert
 
September 21 - Chicken Tetrazini, green beans, stewed apples, salad bar, rolls, and dessert
 
September 28 - Baked ham, scalloped potatoes, steamed cabbage, corn muffins, salad bar, and dessert
 
 

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