FBC Tallahassee
Sunday, May 19, 2013

Fellowship Meal Menus

All are welcome at our Fellowship Meal each Wednesday @ 4:45PM in the Fellowship Hall.  The buffet will remain open until 5:50PM.
 
The menu for each month will be posted here as it becomes available.
Fellowship Meal Menus Email ewestberry@fbctlh.org

May Menus

Monday, April 29, 2013 View Comments Comments (0)
 
May 1 - Lasagna (meat or veggie), steamed broccoli, salad bar, bread, and dessert
 
May 8 - Veggie bar: steamed cabbage, mac & cheese, butter peas, fried okra, corn muffin, salad bar, and dessert
 
May 15 - Fried chicken tenders, gravy, fries, green beans, salad bar, biscuit, and dessert
 
May 22 - Baked pork chops, okra/corn/tomatoes, rice, gravy, salad bar, corn muffin, and dessert
 
May 29 - Baked chicken, scalloped potatoes, steamed veggie medley, salad bar, roll, and dessert     
 
 

April Menus

Sunday, March 31, 2013 View Comments Comments (0)
 
April 3 - Meat loaf, scalloped potatoes, green beans, salad bar, rolls, and dessert
 
April 10 - BBQ chicken, baked beans, cole slaw, salad bar, garlic toast, and dessert
 
April 17 - Breakfast: sausage, bacon, scrambled eggs, grits, pancakes, spice apples, biscuit, juice, and coffee
 
April 24 - Grilled chicken, bow tie pasta, alfredo sauce, steamed veggie medley, salad bar, rolls, and dessert
 
    

March Menus

Thursday, February 28, 2013 View Comments Comments (0)
 
March 6 - Fried catfish, cheese grits, steamed cabbage, coleslaw, corn muffins, salad bar, and dessert
 
March 13 - Spaghetti, meat or marinara sauce, steamed broccoli, french bread, salad bar, and dessert
 
March 20 - Chicken tetrazini, steamed carrots, spiced apples, rolls, salad bar, and dessert
 
March 27 - Veggie bar: macaroni & cheese, fried okra, butterpeas, steamed cabbage, corn muffins, salad bar, and dessert
 
   

February Menus

Thursday, January 31, 2013 View Comments Comments (0)
 
February 6 - Baked pork chops, rice, gravy, okra/corn/tomatoes, corn muffins, salad bar, and dessert
 
February 13 - Baked chicken, au gratin potatoes, steamed broccoli, rolls, salad bar, and dessert
 
February 20 - Breakfast: grits, sausage and bacon, scrambled eggs, spiced apples, biscuit, coffee, juice, and dessert
 
February 27 - Grilled chicken, bow tie pasta, alfredo sauce, steamed veggie medley, rolls, salad bar, and dessert
 
  

January Menus

Thursday, January 03, 2013 View Comments Comments (0)
 
January 9 - Chicken tenders, fries, green beans, biscuit, gravy, salad bar, and dessert
 
January 16 - Veggie bar: macaroni & cheese, fried okra, butter peas, steamed cabbage, corn muffins, salad bar, and dessert
 
January 23 - Beef tips in gravy, rice, steamed carrots, rolls, salad bar, and dessert
 
January 30 - Fried chicken, mashed potatoes, gravy, green beans, rolls, salad bar, and banana pudding
 
 

December Menus

Wednesday, December 05, 2012 View Comments Comments (0)
 
December 5 - Ham, macaroni & cheese, steamed broccoli, rolls, salad bar, and dessert
 
December 12 - COOK'S CHOICE - come, be surprised, and enjoy the last fellowship supper of the year!
 
There will be no supper served December 19 through January 2 due to the holidays.  We will resume suppers on January 9.
MERRY CHRISTMAS and HAPPY NEW YEAR!
  

November menus

Wednesday, October 31, 2012 View Comments Comments (0)
 
November 7 - Veggie bar: macaroni & cheese, peas, steamed cabbage, fried okra, cornbread, salad bar, and dessert
 
November 14 - Baked pork chops, rice, gravy, okra/corn/tomatoes, corn muffins, salad bar, and dessert
 
November 21 - NO SUPPER.  HAPPY THANKSGIVING!
 
November 28 - Chicken tetrazini, steamed carrots, spiced apples, rolls, salad bar, and dessert
 
 

October menus

Friday, September 28, 2012 View Comments Comments (0)
 
October 3 - Country-fried steak, mashed potatoes, gravy, butterpeas, rolls, salad bar, and dessert
 
October 10 - Apricot glazed chicken, long grain and wild rice pilaf, steamed carrots, salad bar, rolls, dessert
 
October 17 - Lasagna, steamed broccoli, bread, salad bar, and dessert
 
October 24 - Fried chicken, rice, gravy, green beans, rolls, salad bar, and banana pudding
 
October 31 - Baked chicken, au gratin potatoes, green beans, rolls, salad bar, and dessert
 
 

September menus

Friday, August 31, 2012 View Comments Comments (0)
 
September 5 - Grilled chicken, bow tie pasta, alfredo sauce, steamed veggie medley, salad bar, rolls, and dessert
 
September 12 - Spaghetti, meat or marinara sauce, steamed broccoli, salad bar, bread, and dessert
 
September 19 - Fried fish, cheese grits, steamed cabbage, coleslaw, salad bar, corn muffins, and dessert
 
September 26 - Breakfast: cheese grits, scrambled eggs, bacon, sausage, spiced apples, biscuit, juice, and dessert
 
 

August menus

Tuesday, August 07, 2012 View Comments Comments (0)
 
August 1 - Chicken tetrazini, steamed carrots, spiced apples, salad, rolls, and dessert
 
August 8 - BBQ baked chicken, baked beans, cole slaw, salad, bread, and dessert
 
August 15 - Baked pork chops, rice, gravy, okra/corn/tomatoes, salad, rolls, and dessert
 
August 22 - Fried chicken tenders, fries, gravy, biscuit, green beans, salad bar, and dessert
 
August 29 - Ham, macaroni & cheese, steamed cabbage, corn muffins, salad bar, and dessert