April 2 |
NO SUPPER-PUBLIC SCHOOL SPRING BREAK - RESUMES APRIL 9 |
| April 9 |
| Veggie Bar: Macaroni and Cheese, Fried Okra, Steamed Cabbage, Baby Limas, Salad Bar, Corn Muffins, Dessert |
| April 16 |
Sweet and Sour Meatballs, Rice, Steamed Broccoli, Salad Bar, Rolls, Dessert |
| April 23 |
| Chicken Tetrazini, Spiced Apples, Steamed Carrots, Salad Bar, Rolls, Dessert |
| April 30 |
| Ham, Scalloped Potatoes, Green Beans, Salad Bar, Corn Muffins, Dessert |
| May 7 |
| Grilled Chicken Breast, Bow Tie Pasta, Alfredo Sauce, Steamed Broccoli, Salad Bar, Rolls, Dessert |
| May 14 |
| Meat Loaf, Mashed Potatoes, Gravy, Green Beans, Salad Bar, Bread, Dessert |
| May 21 |
Apricot Glazed Chicken, Rice Pilaf, Steamed Carrots, Salad Bar, Rolls, Dessert |
| May 28 |
| Taco Salad Bar: Taco Seasoned Beef, Refried Beans, Chips, Cheese Sauce, Lettuce, Tomatoes, Olives, Onions, Peppers, Sour Cream, Salsa, Ranch Dressing, Dessert |
| June 4 |
Chicken and Wild Rice Casserole, Steamed Broccoli, Rolls, Dinner Salad, Dessert |
| June 11 |
| Veggie Bar: Macaroni and Cheese, Fried Okra, Field Peas, Steamed Cabbage, Dinner Salad, Corn Muffins, Dessert |
| June 18 |
SPECIAL VBS FAMILY NIGHT SUPPER $2.50 PER PERSON |
| June 25 |
| Spaghetti with Meat Sauce, Steamed Veggie Medley, Bread, Dinner Salad, Dessert |
| July 2 |
| NO SUPPER. HOLIDAY WEEK |
